Thanksgiving 2016

fullsizerender-5This was my first Thanksgiving Plant Based – and I think I went a little overboard cooking!  I wanted to make sure we had a special meal to bring to our family’s house so I made:

  • Thanksgiving Loaf
  • Thanksgiving Gravy
  • Cranberries
  • Stuffing (home-made bread from She Wolf Bakery)
  • Sweet Potato Casserole
  • Mashed Potatoes
  • Pumpkin Pie with Coconut Cream
  • Sweet Potato Dip

All the recipes are from the Happy Herbivore Holidays & Gatherings, with the Coconut Cream being my accident recipe.  I used cans of Coconut Milk for a curry recipe this week, put aside the cream on the top.  I added some agave and vanilla extract and whipped it.

Stay tuned later this week to hear how it went!

-Jaime

 

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